Hi, we’re Jon and Cara — husband and wife, lifelong snack lovers, and the duo behind Flip.

We’ve always loved feeding others. Hosting friends. Setting out something good and watching the conversation flow. But too often, we found ourselves choosing between flavor, nutrition, and convenience, settling for something that didn’t quite feel like us.

Over the years, we kept running into the same problem: the snack aisle just wasn’t cutting it. So many options were bland, overly processed, or full of ingredients we couldn’t pronounce. Where was the dip that felt fresh, tasted amazing, and didn’t make us feel like we had to apologize for finishing the whole jar?

We couldn’t find it. So we made it.

Flip started in our kitchen, inspired by the way we love to live — fresh, bold, a little cheeky, and made for sharing. Our first line of dips is just the beginning. We’re dreaming up products that flip the script on everyday food — and maybe even flip how we connect with the people around us.

This is food made to be passed around. Shared. Devoured. Talked about. Laughed over.

Whether you’re grazing solo, feeding a crowd, or just looking for something better to eat at midnight — we’ve got you.

Welcome to Flip.